Special offer for BA members!
The printed edition of BRAUWELT International contains selected professional articles written by renowned authors from the international brewing and beverage industry, the supply industry as well as research and development. It covers all topics relevant for the international brewing industry and craft brewers: from raw materials and their processing to filling and packaging, logistics, energy, water, sustainability and the development of international markets. BRAUWELT International provides a suitable platform for a world-wide knowledge transfer in the brewing and beverage industry.
Three times a month, subscribers to BRAUWELT International additionally receive an eNewsletter. It includes a topic of the week and the International Report, and provides information on technological developments and latest news on market data, some of which are freely available without a paid subscription.
The BRAUWELT International archive includes articles from 1999 on. Searching the archive and viewing the list of hits is for free, downloading the found articles as PDF-file is for subscribers only.
BRAUWELT International is available as ePaper as well.
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Beer monopoly podcast No. 1: The brewing industry in an age of disruptions
Brauwelt International is hosting a new series of podcasts, which will feature the award-winning authors Ina Verstl and Ernst Faltermeier, whose book The Beer Monopoly was published by Hans Carl in 2016.
In their short podcasts the two will provide sound reasoning on economic and strategic issues affecting the brewing industry.
You can listen here free of charge.
From globalisation itself to craft beer, the brewing industry has witnessed all kinds of disruptions. Even CEOs sought to become disruptors. And now we have the covid-19 pandemic, which has hit the industry unprepared.