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The printed edition of BRAUWELT International contains selected professional articles written by renowned authors from the international brewing and beverage industry, the supply industry as well as research and development. It covers all topics relevant for the international brewing industry and craft brewers: from raw materials and their processing to filling and packaging, logistics, energy, water, sustainability and the development of international markets. BRAUWELT International provides a suitable platform for a world-wide knowledge transfer in the brewing and beverage industry.
Three times a month, subscribers to BRAUWELT International additionally receive an eNewsletter. It includes a topic of the week and the International Report, and provides information on technological developments and latest news on market data, some of which are freely available without a paid subscription.
The BRAUWELT International archive includes articles from 1999 on. Searching the archive and viewing the list of hits is for free, downloading the found articles as PDF-file is for subscribers only.
BRAUWELT International is available as ePaper as well.
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Beer monopoly podcast No. 6: organic beers
For all the hype and hope over sustainability, the market share of organic beers remains small. Is it because consumers do not want to pay more for them? Or is it because other purchasing criteria like flavour, style and support for the community are still more important?